Features

Quinn on Books: Review of “The Heart of ‘It’s a Wonderful Life’: How the Most Inspirational Movie of All Time Still Inspires the Spirit,” by Jimmy Hawkins

Christmas Eve. A snowy night. A distraught man stands on a bridge, staring down at the icy water. Suddenly he hears a splash and another man’s cries for help. He dives in to save him. That stranger turns out to be his guardian angel. What follows is one of cinema’s most enduring parables of despair

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Utopia on a plate: Community Kitchen’s exquisite experiment, by Phyllis Eckhaus

Eating’s a basic biological act, but like sex, it’s so much more. What we eat and how we eat it are social signifiers—markers of our place in a stratified world, reflective of our status, our privilege or our oppression. I’m the child of Depression-era parents who ate canned vegetables and rewashed and reused plastic wrap.

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The Art Deco buildings in Chelsea, by Raanan Geberer

When people talk about Art Deco architecture in New York, some think of the Chrysler Building and the Empire State Building. Others think of the luxurious apartment buildings on the Bronx’s Grand Concourse. However, there’s another center of Art Deco — Manhattan’s Chelsea district. Among Chelsea’s Art Deco structures— built during the late 1920s and

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